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Bai Long Xu White Dragon Whiskers White Tea color display after brewing

Indulge in the Delicate Elegance of Bai Long Xu White Dragon Whiskers White Tea(白龙须茶)

Bai Long Xu White Dragon Whiskers White Tea is an exquisite Chinese white tea crafted for those who appreciate refined flavors and a touch of tradition. Harvested from the tender buds of tea plants in China’s high-altitude gardens, the leaves are delicately processed to preserve their natural sweetness and floral aroma. With its silvery-white appearance and a brew that yields a light golden hue, this tea delivers a smooth and calming experience. Explore the beauty of Chinese white teas in our White Tea collection, where craftsmanship meets nature.

BAI LONG XU CHA

Bai Long Xu White Dragon Whiskers White Tea

白龙须茶

The Traditional Craftsmanship Behind Bai Long Xu White Dragon Whiskers White Tea

No chemical fertilizers, pesticides, or herbicides are used in the production of our teas. Click here to learn more about our commitment to sustainability and fair trade practices.

The creation of Bai Long Xu White Dragon Whiskers White Tea begins with the early-morning harvest of the youngest tea buds from high-altitude gardens. These slender buds, which resemble fine dragon whiskers, are handpicked to ensure the highest quality.

The leaves are then carefully withered under natural sunlight to preserve their delicate flavor and aroma. During this process, skilled farmers monitor the leaves to ensure the perfect level of moisture reduction, allowing the tea to develop its signature floral sweetness. Finally, the leaves are minimally processed to maintain their natural shape and silvery sheen, reflecting the skill and dedication of traditional tea artisans. Learn more about our artisanal methods on our About Us page.

Load video: Brewing Guide for Bai Long Xu White Tea

Brewing Guide for Bai Long Xu White Tea

To enjoy the delicate flavors of Bai Long Xu White Dragon Whiskers White Tea:

  • Tools Needed: Gaiwan, glass teapot, or tea infuser.
  • Water Temperature: Heat water to 75–85°C (167–185°F).
  • Steeping Instructions: Use 3 grams of tea leaves per 200 ml of water. Steep for 1–2 minutes for the first brew, adjusting time for subsequent infusions.

For the best experience, use clear glassware to appreciate the tea’s light golden hue. For more brewing tips, explore our Help Center.

How to Identify Bai Long Xu White Tea Quality

Identifying Premium Bai Long Xu White Dragon Whiskers White Tea
High-quality Bai Long Xu White Tea is distinguished by its slender, silvery-white buds that resemble dragon whiskers. The dry leaves should have a fresh, floral aroma with a hint of natural sweetness. When brewed, the tea produces a light golden liquor with a smooth, sweet taste and a clean, refreshing finish. Steeped leaves should appear vibrant and intact, showcasing their careful handling. For more tips on selecting premium teas, visit our Help Center.