The production of Huangshan Maofeng (Yellow Mountain) tea is an intricate and time-honored process, reflecting the heritage of Chinese tea craftsmanship. The careful selection and handling of the tea leaves ensure its exceptional quality and distinct flavor:

1. Harvesting: Each spring, experienced tea farmers ascend the misty slopes of Huangshan to handpick tender buds and one or two young leaves. The cool mountain climate and rich soil contribute to the tea's unique characteristics.
2. Withering: After harvesting, the leaves are gently spread out to naturally wither. This step reduces moisture and allows the leaves to soften, releasing their fresh, floral aroma.
3. Fixation (Pan-Firing): The leaves are then stir-fried in woks at precise temperatures to prevent oxidation. This process preserves the tea’s vibrant green color and locks in its delicate flavor.
4. Shaping: The tea leaves are carefully rolled and pressed by hand, forming their signature curled shape with golden tips that resemble tiny peaks.
5. Drying: Finally, the leaves are dried at low temperatures to ensure their freshness and long-term storage.

Each step of the process is carried out with great care, preserving the tea’s purity and capturing the essence of Huangshan’s pristine environment. Huangshan Maofeng is not only a tea but also a symbol of dedication and artisanal mastery.

High-quality Huangshan Maofeng tea features slender, curled leaves with bright green coloring and golden tips that resemble fur-covered peaks. The tea leaves are smooth and uniform, reflecting the precision of their crafting.

When brewed, the tea produces a crystal-clear, pale yellow-green infusion with a delicate floral and chestnut aroma. The taste is fresh and well-balanced, with a hint of natural sweetness and a clean, refreshing finish.

Inferior Huangshan Maofeng may have uneven leaves, a dull green color, or broken pieces, often resulting in a cloudy infusion. The flavor might be harsh or lack the subtle complexity of a premium tea. To ensure you are savoring authentic Huangshan Maofeng, look for its signature golden tips, uniform appearance, and the clarity of its infusion.