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Savor the Richness of Shou Mei Longevity Eyebrow White Tea

Shou Mei Longevity Eyebrow White Tea is a bold and robust Chinese white tea crafted from mature leaves and buds. Known for its fruity and nutty flavor profile, this tea brews into a golden liquor with a full-bodied, refreshing taste. Harvested later in the season, Shou Mei delivers a rich, complex experience that tea enthusiasts adore. Whether you’re exploring white teas for the first time or seeking something with depth, Shou Mei is a must-try. Find this exceptional tea in our White Tea collection and enjoy its unique character.

SHOU MEI BAI CHA

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寿眉白茶

The Traditional Craft of Shou Mei Longevity Eyebrow White Tea

No chemical fertilizers, pesticides, or herbicides are used in the production of our teas. Click here to learn more about our commitment to sustainability and fair trade practices.

Shou Mei Longevity Eyebrow White Tea begins its journey in the tea gardens of Fujian Province, where the mature leaves and buds are carefully handpicked. Harvested later in the season compared to other white teas, Shou Mei utilizes larger leaves and more developed buds, offering a richer and bolder flavor.

The picked leaves are sun-dried naturally, a process that enhances their fruity and nutty undertones. Farmers skillfully monitor the drying process, ensuring the tea retains its natural sweetness and robust character. Unlike highly processed teas, Shou Mei undergoes minimal handling, preserving its bold flavor and slightly rustic appearance. Each step reflects the artisans’ dedication to creating a tea that is both authentic and full of depth. Learn more about our commitment to traditional tea-making on our About Us page.

Load video: Brewing Guide for Shou Mei Tea

Brewing Guide for Shou Mei Tea

How to Brew Shou Mei Longevity Eyebrow White Tea

To enjoy the robust flavors of Shou Mei Longevity Eyebrow White Tea:

  • Tools Needed: Teapot, gaiwan, or tea infuser.
  • Water Temperature: Heat water to 85–90°C (185–194°F).
  • Steeping Instructions: Use 4–5 grams of tea leaves per 200 ml of water. Steep for 2–3 minutes for the first brew, and slightly longer for subsequent infusions.

Rinse the leaves briefly with hot water before brewing to awaken their flavors. Use clear glassware to appreciate the tea’s golden hue. For more brewing tips, explore our Help Center.

How to Identify Shou Mei Tea Quality

Identifying Premium Shou Mei Longevity Eyebrow White Tea
High-quality Shou Mei tea features large, slightly curled leaves with shades of green and brown, often accompanied by silvery buds. The dry leaves exude a warm, fruity aroma with hints of nuts. When brewed, the tea produces a deep golden liquor with a smooth, rich flavor that balances sweetness and earthiness. The steeped leaves should appear soft and intact, showcasing their natural maturity and careful handling. For more tips on selecting premium teas, visit our Help Center.