Baihao Yinzhen Silver Needle White Tea product display

Baihao Yinzhen Silver Needle White Tea color display after brewing

Thé blanc à l'aiguille d'argent Baihao Yinzhen

Thé vert 2024 | Caféine : ●●●○○

$99.87 USD

Poids: 100g

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500g

Variantes de produits

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Norme de pincement

Origine du thé
Ville de Shaowu, province du Fujian, Chine
Variété de thé
Dabai (Big White), Dahao (Big Hair), Théier ancien (Quntizhong)
Période de récolte
Fin mars
Critères de cueillette
Un bourgeon

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Découvrez la pureté du thé blanc à l'aiguille d'argent Baihao Yinzhen

Baihao Yinzhen, également connu sous le nom de Silver Needle, est le summum des thés blancs chinois. Ce thé exquis est élaboré exclusivement à partir de bourgeons tendres et non ouverts cueillis à la main au début du printemps. Réputé pour sa saveur délicate et sucrée et son arôme floral subtil, Silver Needle se transforme en une liqueur dorée légère qui incarne la pureté et l'élégance. Son profil doux et rafraîchissant en fait un favori des amateurs de thé. Découvrez Baihao Yinzhen dans notre collection de thés blancs et découvrez l'essence du thé blanc chinois de qualité supérieure.

BAIHAO YINZHEN CHA

银针白毫茶

The Masterful Crafting of Baihao Yinzhen Silver Needle White Tea

Aucun engrais chimique, pesticide ou herbicide n'est utilisé dans la production de nos thés. Cliquez ici pour en savoir plus sur notre engagement en faveur du développement durable et des pratiques de commerce équitable.

The journey of Baihao Yinzhen Silver Needle begins with the meticulous handpicking of tender buds during the early days of spring in the lush tea gardens of Fujian Province. Only the youngest, unopened buds are selected to ensure the finest quality. These buds are carefully laid out under natural sunlight to wither slowly, a process that preserves their silvery-white appearance and delicate flavor profile.

The farmers’ expertise ensures that the buds are handled with precision to maintain their natural shape and aroma. Unlike other teas, Silver Needle undergoes minimal processing to preserve its purity, making it one of the most sought-after teas in the world. This dedication to traditional craftsmanship creates a tea that is as beautiful as it is flavorful. Learn more about our commitment to quality on our About Us page.

Brewing Guide for Baihao Yinzhen Tea

How to Brew Baihao Yinzhen Silver Needle White Tea

To enjoy the delicate flavors of Baihao Yinzhen Silver Needle:

Tools Needed: Gaiwan, glass teapot, or tea infuser.
Water Temperature: Heat water to 75–85°C (167–185°F).
Steeping Instructions: Use 2–3 grams of tea buds per 200 ml of water. Steep for 1–2 minutes for the first infusion, slightly increasing time for subsequent brews.

Using clear glassware enhances the experience by allowing you to watch the buds gracefully unfurl. For more brewing tips, explore our Help Center.

How to Identify Baihao Yinzhen Tea Quality

Identifying Premium Baihao Yinzhen Silver Needle White Tea
High-quality Baihao Yinzhen features slender, needle-like buds with a silvery-white coating of fine downy hairs. The dry tea should exude a light floral aroma with subtle hints of sweetness. When brewed, it produces a clear, pale golden liquor with a smooth, refreshing taste and no bitterness. The steeped buds should remain intact, showcasing their tender structure and natural sheen. For more tips on selecting quality teas, visit our Help Center.